The working principle of the vortex washing machine is to use the eddy current and air bubbles generated by the equipment to clean the product flexibly without harming the material.

Use the clean water to form a vortex, so that the material is washed in the clean water of the vortex. When the material is cleaned, it makes a spiral motion together with the clean water in the cleaning tank. After the material is cleaned, it is pushed forward to the vibrating conveying and sent out of the washing machine.

1. Suitable for cleaning leafy vegetables, root vegetables, and pickled fruits and vegetables, such as cabbage, lettuce, spinach, pickled radish, salad, etc.

2. This vortex washing machine is mainly used for cleaning cut vegetables. This equipment is especially suitable for shredded, sectioned, and diced fruits and vegetables. Whether it is whole vegetables or chopped vegetables, chopped vegetables, use this cleaning method is not easy to stick to the mesh belt.

1. The vortex washing machine is divided into two main parts: cleaning and vibration draining.

2. Without chain and belt transmission, ensuring longer effective cleaning time and larger cleaning space

3. The vibration part adopts high-frequency vibration transmission, high-frequency micro-vibration motor, imported high-frequency flexible spring, imported vibration arm, high vibration frequency, and stable vibration.

4. There are functions of automatic replenishment of water and power-off when there is no water in the box, which greatly reduces the failure rate of the machine.

http://www.shuliymachinery.com/